food

Creating a dish is like creating a symphony of flavors. It’s a mix of many touches from western to eastern flavors

Vietnam will test samples taken from food packages imported from coronavirus-hit countries for COVID-19, the…

Vietnam’s Ministry of Health has issued an urgent warning that a vegan pâté product of…

While the majority of businesses shamble in the shadow of the novel coronavirus disease (COVID-19)…

The Health Ministry has allayed public concerns over the novel coronavirus epidemic, saying there’s no…

Japan’s MOS Food Services Inc. on October 15 announced that it will train 350 Vietnamese…

Grab launched a shared kitchen in Vietnam on Tuesday to carter to the growing demand…

The Department of Education and Training in HCM City is investigating into a complaint by…

Food safety officials in Ho Chi Minh City have urged locals to stop eating dog…

Vietnam has become an increasingly attractive destination for international enterprises in the food, beverages and…

Latest Asia Brand Footprint 2019 report released. Kantar has revealed the top 10 fast-moving consumer…

Vietnamese food is now making its way in the international scene for its healthier take…

Crawfish dishes remain readily available for consumers in Vietnam even though the breeding and importation…

A pizza incorporating a Vietnamese dish with strong smelling fermented shrimp sauce sells out despite…